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Hamish McLarenVegan Kitchen Journal

A Vegan Kitchen Journal

Plant-based cooking, made joyful.

Fresh vegan recipes and collections, honest reviews, candid interviews, and practical tips for eating well without animal products.

A colorful spread of fresh vegan ingredients

Cook from the archive

Recipe Collections

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Food

Kalu Yala Reviews Closing the Loop on Food Waste

The ecological situation in the world has to be faced by a new generation of leaders capable of working towards bringing a new period of success to the way the world operates in the 21st-century and beyond. The Kalu Yala

Tips

Traveling Light Means More Adventure

Christian Hart Weems travels light, especially on quick weekend getaways. “He who would travel happily must travel light.” -Antoine de St. Exupery

Interviews

David Buck Discusses Urban Gardens

Through owning his apple orchard, David Buck has learned a great deal about business, sustenance, and efficiency through horticulture. Living a healthy lifestyle can come in different ways. David believes that growing your own food can assist in major lifestyle

Food

11 Unique Vegan Recipes

Chef William Bronchick has compiled a list of 11 unique vegan recipes to show that eating vegan doesn’t mean you have to eat boring! Continue reading to discover recipes for vegan-friendly alternatives to fish sticks and bacon cheeseburgers. Simple vegan

Food

How To Evaluate The Quality of Wine

Professional Wine Tasters, Also Known As Sommeliers, Use Several Key Criteria To Judge Different Wines Believe it or not, there’s a lot to learn about the art of evaluating the popular alcoholic beverage of wine. Connoisseurs and true experts like